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The State of Food Security and Nutrition in the World 2023: Urbanization, agrifood systems transformation and healthy diets across the rural-urban continuum

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  • Press release
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  • Climate Shocks
  • COVID-19 Pandemic
  • Economic
  • Food Insecurity
  • Gender and/or Agency
  • Health
  • Nutrition
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  • Resilience
  • Restricted Mobility
  • Ukraine War
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FAO, IFAD, UNICEF, WFP, WHO FAO 2023-7-12
FAO State of the World Flagship Report 2022 including chapters on the latest update on food security and nutrition around the world, the effect of urbanization on transforming agrifood systems and access to affordable healthy diets, the interplay of food ...

Levels and trends in child malnutrition: UNICEF / WHO / World Bank Group Joint Child Malnutrition Estimates

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  • Report
  • Climate Shocks
  • COVID-19 Pandemic
  • Economic
  • Food Insecurity
  • Health
  • Nutrition
  • Women and/or Girls
UNICEF, WHO, World Bank Group UNICEF, WHO, World Bank 2023-5-18
Report on the levels and trends in malnutrition of children under 5 years old, including stunting, wasting, severe wasting, underweight and overweight, to describe the magnitude and patterns of malnutrition aligned with the Sustainable Development Goal (SDG) Target 2.2. It ...

Global Report on Food Crises 2023

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  • Climate Shocks
  • COVID-19 Pandemic
  • Economic
  • Food Insecurity
  • Nutrition
  • Ukraine War
  • Women and/or Girls
FSIN, GNAFC Food Security Information Network, Global Network Against Food Crises 2023-5-2
Report on the state of food crises in the world in 2022 including forecasts for 2023. It provides global and regional overviews of the levels of acute food insecurity and zooms in on countries experiencing major food crises. The report ...

The State of School Feeding Worldwide 2022

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  • Climate Shocks
  • COVID-19 Pandemic
  • Economic
  • Education
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  • Resilience
  • Social Support and Protection
  • Ukraine War
  • Women and/or Girls
WFP World Food Programme 2023-3-21
WFP flagship report on the state of school feeding worldwide. It provides an overview of the coverage, implementation practices and costs of school-based health and nutrition programs. This report is the first one to additionally monitor the progress of the ...

Undernourished and overlooked: A global nutrition crisis in adolescent girls and women

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  • Women and/or Girls
UNICEF UNICEF 2023-3-7
UNICEF’s 2022 Flagship Child Nutrition Report on the latest data and evidence on the status, trends, and inequities in the nutritional status of adolescent girls and women. It sheds light on the barriers they face in accessing nutritious diets, utilizing ...

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Asia and the Pacific regional overview of food security and nutrition 2022: Urban food systems and nutrition – Launch recording, Key messages & Full report

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  • Press release
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  • COVID-19 Pandemic
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2023-01-24
Press release on the launch and key messages of the fifth annual Asia-Pacific regional SOFI report. The report’s highlights capture the challenges and system-level determinants of unhealthy diets in urban areas, both regarding undernutrition and overweight. It presents, among others, data on food security and affordability and the state of progress on achieving the global nutrition targets. The findings profile various urban environments, interventions, experiences, and opportunities to innovate at multiple levels to transform urban areas into sustainable cities. A link to the report's virtual launch event is available including the recording, key messages, and full report. View Source

Impacts of the COVID-19 pandemic on diets, nutrition services & nutrition practices in UNICEF’s Eastern and Southern Africa Region (ESAR): Evidence from remote surveys

  • Research
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  • COVID-19 Pandemic
  • Economic
  • Food Insecurity
  • Health
  • Nutrition
  • Women and/or Girls
2023-01-01
Report on the impact of the COVID pandemic on diets, services, and practices in the Eastern and Southern Africa region. The report presents findings from remote surveys in six ESAR countries with data on breastfeeding, diet diversity, food consumption and insecurity, drivers of dietary changes, and disruptions to nutrition services. The survey provides important learning for the future use of remote methods for collecting nutrition data. Technical brief, pull report, and six country briefs are available. View Source

Economic shocks predict increases in child wasting prevalence

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2022-04-20
Article on the impact of severe negative economic shock on child acute malnutrition (wasting), a major risk factor for under-5 mortality. In low- and middle-income countries (LMICs) macroeconomic volatility is common, and severe negative economic shocks can substantially increase poverty and food insecurity. Less well understood are the implications of these contractions for child wasting. This study explores the nutritional impacts of economic growth shocks over 1990–2018 by linking wasting outcomes collected for 1.256 million children from 52 countries to lagged annual changes in economic growth. Estimates suggest that a 10% annual decline in national income increases moderate/severe wasting prevalence by 14.4–17.8%. An exploration of possible mechanisms suggests negative economic shocks may increase risks of inadequate dietary diversity among children. Applying these results to the latest economic growth estimates for 2020 suggests that COVID-19 could put an additional 9.4 million preschoolers at risk of wasting, net of the effects of preventative policy actions. View Source