FAO
FAO
Article on a knowledge management initiative with the objective to identify a package of selected types of evidence-based nutrition-sensitive interventions, focusing on how support to rural livelihoods and food systems can improve diets and contribute to nutrition in contexts affected by food crises. The reports are available
- Economic
- Education
- Food Insecurity
- Nutrition
- Other Crises
- Resilience
- Social Support and Protection
- Africa
- Asia
- Burkina Faso
- Horn of Africa
- Kenya
- Somalia
- South Sudan
- West Africa
- West Asia
- Yemen
- Low- and Middle-Income Countries (LMICs)
- Children (boys and/or girls 1-10 years old)
- Lactating women and/or girls
- Mothers
- Women (adults and/or adolescents)
- Research
- Article
- Press release