Nature
Hawkes, C., Squires, C.
2021-4-21
Article on emerging evidence indicating that the changes brought about by COVID-19 have raised the risk of unhealthy weight gain, food insecurity and undernutrition. Building back better nutrition demands a double-duty approach where actions to aid recovery synergistically reduce the risk of both obesity and undernutrition.
- COVID-19 Pandemic
- Food Insecurity
- Nutrition
- Restricted Mobility
- Asia
- Australia
- Brazil
- Europe
- Latin America
- Middle East
- North America
- South America
- United Kingdom
- United States of America
- West Asia
- High-Income Countries (HICs)
- Low- and Middle-Income Countries (LMICs)
- Adults (men and/or women 19+ years old)
- Research
- Article
- Journal article