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Risks to the delivery of essential nutrition services in Eastern and Southern Africa in the context of the COVID-19 pandemic

The Pan African Medical Journal Moloney, G., Volege, M., Odhiambo, F., Bekele, H., Nyawo, M., Chimanya, K., Rudert, C., Onyango, A. 2022-5-02
Article on the analysis of routine nutrition data from HMIS, comparing continuity of essential nutrition services in Eastern and Southern Africa (ESA) before and during COVID-19. Two online questionnaires were also administered to UNICEF staff in all the 21 ESA countries in May and June 2020. The ESA region experienced reduced coverage of vitamin A supplementation among children 6-59 months, while wasting treatment recorded a mixed picture with a 14% overall decline in new admissions, but some countries also reflecting increases. Compared to 2019 there was an increase in the number of mothers and caregivers reached with counselling for improved IYCF. All the countries adopted the revised nutrition programming guidelines in the context of COVID-19. The impact of COVID-19 to the health and nutrition wellbeing of children and women can't be underestimated. Countries in the region should strive to continue providing essential nutrition services while protecting children and women against the spread of COVID-19. Necessary response measures should be established to build resilience in the health and nutrition sectors to cope with the impact of COVID-19.
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  • COVID-19 Pandemic
  • Health
  • Nutrition
  • Africa
  • Burundi
  • East Africa
  • Eritrea
  • Eswatini (Swaziland)
  • Ethiopia
  • Kenya
  • Madagascar
  • Malawi
  • Mozambique
  • Namibia
  • Rwanda
  • Somalia
  • South Sudan
  • Southern Africa
  • Sub-Saharan Africa
  • Uganda
  • Zambia
  • Zimbabwe
  • Low- and Middle-Income Countries (LMICs)
  • Children (boys and/or girls 1-10 years old)
  • Children <5 years old
  • Women (adults and/or adolescents)
  • Research
  • Article
  • Journal article

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Undernourished and overlooked: A global nutrition crisis in adolescent girls and women

  • Advocacy
  • Policy
  • Research
  • Report
  • Statistical Booklet
  • Video
  • Climate Shocks
  • COVID-19 Pandemic
  • Economic
  • Food Insecurity
  • Gender and/or Agency
  • Health
  • Nutrition
  • Other Crises
  • Social Support and Protection
  • Women and/or Girls
2023-3-7
UNICEF’s 2022 Flagship Child Nutrition Report on the latest data and evidence on the status, trends, and inequities in the nutritional status of adolescent girls and women. It sheds light on the barriers they face in accessing nutritious diets, utilizing essential nutrition services, and benefitting from positive care practices. The report calls on governments and partners to work together on ten key actions to transform the food, health, and the social protection systems that aim to improve access to nutritious diets and essential nutrition services, as well as to strengthen nutrition and care practices for adolescent girls and women, everywhere. The full report, executive summary, statistical booklet, and video are available. View Source

Asia and the Pacific regional overview of food security and nutrition 2022: Urban food systems and nutrition – Launch recording, Key messages & Full report

  • Policy
  • Research
  • Article
  • Press release
  • Report
  • Video
  • COVID-19 Pandemic
  • Economic
  • Food Insecurity
  • Health
  • Nutrition
  • Ukraine War
  • Women and/or Girls
2023-01-24
Press release on the launch and key messages of the fifth annual Asia-Pacific regional SOFI report. The report’s highlights capture the challenges and system-level determinants of unhealthy diets in urban areas, both regarding undernutrition and overweight. It presents, among others, data on food security and affordability and the state of progress on achieving the global nutrition targets. The findings profile various urban environments, interventions, experiences, and opportunities to innovate at multiple levels to transform urban areas into sustainable cities. A link to the report's virtual launch event is available including the recording, key messages, and full report. View Source

Impact on public health nutrition services due to COVID-19 pandemic in India: A scoping review of primary studies on health and social security determinants affecting the first 1000 days of life

  • Research
  • Article
  • Journal article
  • COVID-19 Pandemic
  • Food Insecurity
  • Gender and/or Agency
  • Health
  • Nutrition
  • Women and/or Girls
2022-10-27
Article on the impact of COVID-19 related pathways on the first thousand days of life in the Integrated Child Development Scheme and the public distribution ecosystem in India. Data sources: Using Cochrane guidelines, electronic databases, namely Google Scholar and PubMed-NCBI, were searched for evidence between 1 March 2020 and 1 May 2022. A total of 73 studies were identified in initial search; 20 met the inclusion criteria and, thus, were included in the research analysis. Primary studies were conducted throughout pan-India in rural, urban, and semi-urban areas to study the impact of COVID-19-related pathways on the first 1000 days of life. The impact of social security, food insecurity, service delivery, nutrition of pregnant and nursing mothers (P&NMs), and infant and young child feeding (IYCF) varied between geographies and within geographies. Most of the primary studies were conducted at small scale, while only three studies were pan-Indian. The majority of studies were conducted on the mental health of P&NMs and pre-natal and post-natal service delivery disruption. The paucity of the available literature highlights the need to undertake research on the impact of the COVID-19 -related pathways on 1000 days of life in India and worldwide. The best implementation practices were observed where cross-sectional programs were carried out in relation to health services and social security for P&NMs and children. View Source