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Why nutrition resilience is the key to better food systems in the COVID-19 era

Food and Nutrition Brown, L., 2020-9-10
Article on how building resilience is a priority across multiple global development sectors, including health, climate adaptation, disaster preparedness, livelihoods, and more. But relatively little attention has been paid to nutrition resilience — more specifically micronutrient resilience, which is the ability to withstand dietary diversity shocks without suffering impaired growth or increased morbidity. This is critical to immediate and long-term human well-being. The emphasis has usually been on short-term nutrition responses. But with the onset of the COVID-19 pandemic, significant disruptions to food systems have increased the global focus on the ongoing resilience of these systems. Micronutrient resilience deserves more attention in this context. Its absence during shocks leads to spikes in serious health problems linked to micronutrient deficiency, such as stunting, anemia, and compromised immunity, which can lead to irreversible damage to human physical and cognitive development.
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Undernourished and overlooked: A global nutrition crisis in adolescent girls and women

  • Advocacy
  • Policy
  • Research
  • Report
  • Statistical Booklet
  • Video
  • Climate Shocks
  • COVID-19 Pandemic
  • Economic
  • Food Insecurity
  • Gender and/or Agency
  • Health
  • Nutrition
  • Other Crises
  • Social Support and Protection
  • Women and/or Girls
2023-3-7
UNICEF’s 2022 Flagship Child Nutrition Report on the latest data and evidence on the status, trends, and inequities in the nutritional status of adolescent girls and women. It sheds light on the barriers they face in accessing nutritious diets, utilizing essential nutrition services, and benefitting from positive care practices. The report calls on governments and partners to work together on ten key actions to transform the food, health, and the social protection systems that aim to improve access to nutritious diets and essential nutrition services, as well as to strengthen nutrition and care practices for adolescent girls and women, everywhere. The full report, executive summary, statistical booklet, and video are available. View Source

Asia and the Pacific regional overview of food security and nutrition 2022: Urban food systems and nutrition – Launch recording, Key messages & Full report

  • Policy
  • Research
  • Article
  • Press release
  • Report
  • Video
  • COVID-19 Pandemic
  • Economic
  • Food Insecurity
  • Health
  • Nutrition
  • Ukraine War
  • Women and/or Girls
2023-01-24
Press release on the launch and key messages of the fifth annual Asia-Pacific regional SOFI report. The report’s highlights capture the challenges and system-level determinants of unhealthy diets in urban areas, both regarding undernutrition and overweight. It presents, among others, data on food security and affordability and the state of progress on achieving the global nutrition targets. The findings profile various urban environments, interventions, experiences, and opportunities to innovate at multiple levels to transform urban areas into sustainable cities. A link to the report's virtual launch event is available including the recording, key messages, and full report. View Source

Impact on public health nutrition services due to COVID-19 pandemic in India: A scoping review of primary studies on health and social security determinants affecting the first 1000 days of life

  • Research
  • Article
  • Journal article
  • COVID-19 Pandemic
  • Food Insecurity
  • Gender and/or Agency
  • Health
  • Nutrition
  • Women and/or Girls
2022-10-27
Article on the impact of COVID-19 related pathways on the first thousand days of life in the Integrated Child Development Scheme and the public distribution ecosystem in India. Data sources: Using Cochrane guidelines, electronic databases, namely Google Scholar and PubMed-NCBI, were searched for evidence between 1 March 2020 and 1 May 2022. A total of 73 studies were identified in initial search; 20 met the inclusion criteria and, thus, were included in the research analysis. Primary studies were conducted throughout pan-India in rural, urban, and semi-urban areas to study the impact of COVID-19-related pathways on the first 1000 days of life. The impact of social security, food insecurity, service delivery, nutrition of pregnant and nursing mothers (P&NMs), and infant and young child feeding (IYCF) varied between geographies and within geographies. Most of the primary studies were conducted at small scale, while only three studies were pan-Indian. The majority of studies were conducted on the mental health of P&NMs and pre-natal and post-natal service delivery disruption. The paucity of the available literature highlights the need to undertake research on the impact of the COVID-19 -related pathways on 1000 days of life in India and worldwide. The best implementation practices were observed where cross-sectional programs were carried out in relation to health services and social security for P&NMs and children. View Source